In August, a group of adventurous divers set sail for a week of sailing, diving, fishing, island hopping and partying .... to Inhaca island.

 

The first afternoon was spend exploring Maputo, after which we decided to end the day having diner “in town”, at a popular

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restuarant.  We all ordered chicken (you can’t go to Mozambique without trying Portuguese chicken). Susan was the only brave person to try the peri-peri chicken! We were introduced to the local beer (2/M) which is brewed in Mozambique, and we really got to know the beer!!  Later that night we returned to our cabins for our first night on the yacht, full of

 

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Spring at last!! Which should bring a smile to everybody’s faces.  The only downside is the economy, crashing exchange rates, interest rates hikes…

But at least we can go diving!  And we have found some specials to try help.  It is at times like these that we need to keep on smiling and enjoy our diving

Spring at last

Inside this

issue

WHAT’S

BUBBLING

Our El Gato yacht trip